Site is Loading, Please wait...

Bacon Cheeseburger Dip

Our Bacon Cheeseburger Dip is a tasty, cheesy, hearty appetizer best served with tortilla chips for easy eating.
  • 1 lb. Ground Beef
  • 16 oz. Cream Cheese
  • 1 1/2 cups Cheddar Cheese
  • 1 cup Sour Cream
  • 1/2 cup Mayonnaise
  • 1/2 cup MustKetch Zesty
  • 2 Cloves Garlic
  • 1/2 cup Chopped Onion
  • 1/2 lb Bacon
  • 1/2 cup Cilantro
  • 1/4 cup pickles (optional)
  • Preheat oven to 350 F.
  • Add ground beef and garlic to a skillet on medium-high heat, crumbling the meat as it cooks.
  • While the ground beef cooks, begin cooking bacon in a separate pan and chop into bite-sized pieces.
  • About halfway through cooking the meat, add the diced onion. When mixture is done cooking, drain and set it aside.
  • Combine MustKetch Zesty, cream cheese, sour cream, mayo, and 1 cup of shredded cheese together. Save the rest of the cheese for garnish.
  • Add the beef mixture, bacon, cilantro, and pickles into the cream cheese mixture. Mix well.
  • Pour the mixture into a prepared baking dish and sprinkle more cheese on top.
  • Bake for 20-25 minutes. The dip should be bubbling at the top.
  • Once out of the oven, top with a drizzle of MustKetch and fresh cilantro to garnish. Serve warm with tortilla chips and enjoy!